Sharing our love for the world of natural wines.
Sharing our love for the world of natural wines.
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It's Sauvignon Blanc day- here is a little article on the grape!
A glimpse into the Loire Valley and what it has to offer, the difference in terroir, climate and how each sub region makes delicious wines that ...
In this article, I will be exploring the traditional and modern techniques used in white wine production, the factors that affect the cost of ...
What sets these two apart, and which one should you reach for on your next trip to the wine store? In this exploration, we'll unveil the key ...
What is Natural wine? Read to find out all about what makes a wine natural.
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Wines by region
50% Gros Manseng, 20% Petit Manseng, 15% Petit Courbu, 15% Camaralet
Manual harvesting, indigenous yeast, 5 to 6 months aged on lies. Natural wine, non-filtered with golden...
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100% Chardonnay
The mouthfeel is enriched by integrated layers of lemon-curd and buttery MLF nuances. The palate has an underlying freshness with acid poise, and the wine flows along a fine-textured line with creamy nutty notes leading to a sustained finish with toasty oak.
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£31.99Price
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Made using the 'Golden Egg'
The aroma is a medley of nectarine, peach, apple blossom, with hints of almond and nutty richness.
These aromas flow onto the richly textured palate that displays summer stone-fruit notes with hints of almond and a bright citrus finish that lingers and refreshes.
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£39.99
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100% Chardonnay -
Skeetfield is a wine with exceptional power and grace, and will greatly reward the patient.
The Skeetfield Vineyard has old vine dry-farmed Mendoza Chardonnay vines. The fruit was hand-picked and whole bunch pressed with minimal settling. This wine was 100% barrel fermented and matured, with 60% new Taransaud French oak.
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