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100% Tempranillo 

Organic

Grapes are sourced from the plot known as Marbella, or Escobal, planted in 1995 from a selection of the family’s best Tempranillo planted at an altitude of 547 m above sea level with a slight south-west orientation. Their first certified eco vineyard. 

£20.90 Price
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Valençay blanc Vieilles Vignes 2019 

Blend of 80% Sauvignon Blanc, 15% Chardonnay and 5% Menu Pineau 

The vines lie on a mix of clay/chalk, gravel, and flint soils spread over six hectares. The wine is aged on its fine lees for six months and a percentage of the wine goes through malolactic fermentation in order to gain more depth.

Ideal with poultry, quiche and the local Valençay goat cheese. 

£14.90 Price
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Valençay rouge Vielles Vignes 2019 

Blend of 40% of Cot (Malbec), 30% of Gamay and 30% of Pinot Noir. 

Easy drinking wine with scents of black and ripe red cherry fruits. A smooth palate with a balancing freshness. Ideal with cured meat, sausages, cheeses, pasta and poultry. Could be served lightly chilled.
”I’m interested in people (those ones who taste my wines), in fact the wine is just a pretext!” Andre Fouasssier 

£14.90 Price
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Coppo, Moscato d'Asti Canelli, Moncalvina

100% Muscat di Canelli (Residual sugar - 135 g/l)

Medium sweet frizzante wine with very low alcohol (5%). 

Traditional as dessert wine and at tea time with Italian biscotti such as Pasticcini but also ideal with Charentais melon and prosciutto. 

£15.00 Price
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Cognac Grande Champagne, Premier Cru, Carafe Prince XO 

100% Ugni Blanc

Aged first in new Limousin style oak barrels of average and thick wood grain.

40% ABV

Presented in a wooden box and well matured! An XO, Grande Champagne 1er Cru Cognac from Daniel Bouju made from grapes grown in their St-Preuil estate, which resides at the heart of the Grande Champagne region. With their history in Cognac dating back to 1805, Daniel Bouju are obviously dedicated distillers with a love for the rich, aromatic and decadent drink.

£109.00 Price
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Snapper Rock, Sauvignon Rose
  • On Sale!

Sauvignon Blanc grapes were sourced from a single vineyard site on the banks of the Awatere River. The grapes were harvested in the early hours of the morning to retain crisp varietal character. Pinot Noir grapes were hand picked and hand sorted. Very gently pressed the wines were blended 94% Sauvignon Blanc, 6% Pinot Noir to accentuate pure aromatics.

 

Vibrant pale strawberry in colour. Ripe tropical fruit on the nose with notes of vanilla pod, oriental spice and bell pepper. The palate is packed full of cranberry and mulberry fruit characters and vibrant mouth-watering acidity, making this wine incredibly moreish and drinkable. 

£9.90 Price
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