A 36 hour maceration process creates a beautifully bright ruby colour with great intensity.
The nose is full of red berries, cherries and currents.
Fresh on the palate and low in tannins and no residual sugar.
A red wine drinkers rosé, served chilled. Perfect for Barbecues
- Natural wine.
- No chaptalization
- No acidification
- No fining
- No filtration
- No added oenological product
A beautifully balanced 12 years old masterpiece. Deep ruby , raspberry and cherry on the nose and powerful on the palate with silky bold tannins. Bottle ageing brings cassis, liquorice, pepper and leather. A proper bordeaux belter! - Will be the perfect partner to steak, duck, and dried meats.
- Natural wine.
- No Chaptalization
- No Acidification
- No Fining
- No Filtration
- No added Oenological products
Powerhouse red, with bold red fruits and roasted notes on the nose. Strong black fruits on the palate and ripe tannins brilliantly blended. An elegant and seductive wine! Ideal for rich meaty stews, roast beef and roast ducks.
- Natural wine.
- No chaptalization
- No acidification
- No fining
- No filtration
- No added oenological product
Hand picked, grape by grape, and harvested between 8 and 12 times to gather the finest botrytis grapes at precisely the right time. Yellow gold in colour. Blends of candied and sun ripened fruits including apricots, quince, orange and honey. Perfectly balanced on the palate with good acidity despite the 200 gr of residual sugar, leaving a long finish. An absolutely outstanding wine that rivals the very best of Sauternes.
- Natural wine.
- No chaptalization
- No acidification
- No fining
- No filtration
- No added oenological product
Harvested by hand , grape by grape. This complex wine, deep garnet in colour with a fruity nose of black berries, sweet spice, pepper and liquorice notes. A brilliantly balanced wine with lusciously smooth tannins.
- Natural wine.
- No chaptalization
- No acidification
- No fining
- No filtration
- No added oenological products
Hand picked, grape by grape, and harvested between 8 and 12 times to gather the finest botrytis grapes at precisely the right time. Yellow gold in colour. Blends of candied and sun ripened fruits including apricots, quince, orange and honey. Perfectly balanced on the palate with good acidity despite the 200 gr of residual sugar, leaving a long finish. An absolutely outstanding wine that rivals the very best of Sauternes.
- Natural wine.
- No chaptalization
- No acidification
- No fining
- No filtration
- No added oenological product
Daniel Bouju, Cognac Grande Champagne, Premier Cru, Sélection Spéciale 5 Y.O
1.5L Magnum
100% Ugni Blanc.
40% abv
Daniel Bouju, Cognac Grande Champagne, Premier Cru, Sélection Spéciale 5 Y.O
DOUBLE MAGNUM 3L
100% Ugni Blanc.
40% abv
