Sharing our love for the world of natural wines.
Sharing our love for the world of natural wines.
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It's Sauvignon Blanc day- here is a little article on the grape!
A glimpse into the Loire Valley and what it has to offer, the difference in terroir, climate and how each sub region makes delicious wines that ...
In this article, I will be exploring the traditional and modern techniques used in white wine production, the factors that affect the cost of ...
What sets these two apart, and which one should you reach for on your next trip to the wine store? In this exploration, we'll unveil the key ...
What is Natural wine? Read to find out all about what makes a wine natural.
Pinot Noir
The dominant variety found in Burgundy but a variety now found all over the world, as a single varietal or as a blend.
A thin skinned grape, producing aromas of red berries and cherry, depending on where it is grown the flavours can be very fruit forward (mainly in warmer climates) or complex forest floor flavours with a depth of leather and violets.
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100% Syrah
A limited production cuvee, of pure Syrah, grown on volcanic basalt rock on the edge of the Coiron Mountains in the South Eastern Ardeche.
Brilliantly balanced with red fruits and spices on the nose, following onto a soft tannic and rounded finish.
'Basalt
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Valençay rouge Vielles Vignes
Blend of 40% of Cot (Malbec), 30% of Gamay and 30% of Pinot Noir.
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Champagne & Sparkling
50% Chardonnay, 25% Pinot Noir, 25% Pinot Meunier Brut NV. Dosage: 7g / litre Reserve wine 25%, 2017 75% “A beautifully balanced Brut Champagne offering an elegantly expressive bouquet of pale floral notes and subtle hints of brioche and breadcrust. The creamy, refined palate adds to the sense of harmony, style and finesse. The dosage of 9g/l is perfectly judged in...
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Champagne & Sparkling
Champagne Coulon, Cuvée Les Grès d'Argent
34% Pinot Meunier, 33% Pinot Noir, 33% Chardonnay
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100% Pinot Noir
From the Archeche region, sitting on the banks of the Rhone River.
The expressive nose of Morello cherry, small red fruits and a hint of pepper and spice. The rounded palate reveals the fruitiness along with a structured finish.
A perfect wine for pork chops or charcuterie.
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£40.90
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100% Pinot Noir
Beaune
Many expressions of fresh red fruits such as cherry and cherry blossom on the nose. A great structure and touches of spiceson the palate, with light woody and smoky notes to accompany the finish,
The rounded structure is persistent and offers a great nice length.
Perfect with Duck or Partridge.
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100% Pinot Noir 13 % Vol
Fermentation in stainless steel tank, ageing in oak barrel with 20% new oak.
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Champagne & Sparkling
This rose Champagne is a delicious blend of 17% Pinot Noir (still wine) and 83% in traditional vinification (a blend of 50% Pinot Meunier, 35% Pinot Noir and 15% Chardonnay).
9g/L dosage.
On the nose this Champagne shows strawberries and red cherry notes, following through to a palate displaying the classic brioche notes as well as the strawberries and cherry. The delicate...
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100% Pinot Noir
Ladoix region is found in the northern end of the Cote de Beaune.
Aged in French oak barrels (20% new oak)
Delicate notes of red cherry and strawberry, leading to a palate with vanilla and pepper undertones and a smooth velvet tannic finish.
Organic wine
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£39.00
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100% Pinot Noir
Monthellie , 50 year old vines,
The nose is dominated by red fruits but also floral aroma with a gentle tannic finish.
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100% Pinot Noir
Nuits Saint-Georges
An appellation steeped in history, with a solid reputation for producing great Burgundy wines.
From vines grown on clay and chalky soils in the village of Premeaux-Prissey. Fermentation and ageing in French oak barrels.
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AOC Cote Chalonnaise
100% Pinot Noir
Beautiful red colour, clean, with ruby reflections, the nose opens on the typical red fruits of Pinot Noir (blackcurrant, cherry, currant) with smoky notes, humus and sometimes animal. Rich and complex, its texture is firm on supple and elegant tannins. Nice swings.
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