Sharing our love for the world of natural wines.
Sharing our love for the world of natural wines.
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It's Sauvignon Blanc day- here is a little article on the grape!
A glimpse into the Loire Valley and what it has to offer, the difference in terroir, climate and how each sub region makes delicious wines that ...
In this article, I will be exploring the traditional and modern techniques used in white wine production, the factors that affect the cost of ...
What sets these two apart, and which one should you reach for on your next trip to the wine store? In this exploration, we'll unveil the key ...
What is Natural wine? Read to find out all about what makes a wine natural.
Natural Wine
Natural Wine
Natural wine is made from grapes not sprayed with pesticides or herbicides. Natural winemakers handpick their grapes instead of relying on machines to harvest them. When it comes to turning those handpicked grapes into juice, natural winemakers rely on native yeast, the stuff that’s whizzing around in the air and will land on grapes if you put them in a vat for long enough, to set off natural fermentation. And unlike most conventional winemakers, they don’t use any additives (like fake oak flavour, sugar, acid, egg white, etc.) in the winemaking process.
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60% Grenache, 20% Syrah, 20% Carignan
Natural wine - no added sulphites as well as no filtration
50 hectolitre /hectare
Classic Rhone style, with rich dark fruit flavours with a spicy, leathery undertone. On the palate it leads to a warming mouth of cherry and spice and soft punchy tannins.
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£19.50Price
100% Cabernet Franc
Non-filtered, very short maceration and a light bodied style.
£19.50Price
- On sale!
- On sale!
Fresh & fruity with notes of raspberry and hay. A powerful palate with a wonderfully balanced tannic structure. An easy drinking wine with absolutely nothing but grape juice. No added SULPHITES, no chemicals, no hangover? To be drunk young! SULPHITE FREE WINE - Natural wine. - No...
£19.90Price
£36.00Price
£26.70
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- New
- New
A light and fruity sparkling wine, natural sparkling according to ancestral method.
Dating back to the 16th century the 'Ancestral Method' partially ferments in stainless steel tanks before bottling.
Once in the bottle the sugars that have not been converted into alcohol start spontaneously fermenting- creating carbon dioxide (giving it the sparkle)
No added sulfur or...
£26.70
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