Jean Francois & Philippe Chaigneau, Chateau Massereau, Bordeaux
Chateau Massereau

Château Massereau, situated at Barsac at about 30 kilometers from Bordeaux, was built in the 16th century and acquired by the Chaigneau family in 2000. The estate extends over 19 hectares, 10 planted (6 600 - 7 000 plants/hectare) in the Barsac, Graves and Bordeaux Superieur appellations.


Jean-François, who chose by passion to become a wine-maker, and Philippe, his brother, sales manager, have taken on a real challenge. Quality and authenticity are the key-words of the estate to give birth to fine, natural, authentic artisan wines.


Extreme vine-growing and wine-making methods, with respect of the terroir, of the vines, of the grapes on the 3 terroirs of Barsac, Graves and Bordeaux Superieur : ploughing (sometimes with horses) (no chemical weeding), disbudding, thinning out of leaves, selection of bunches as well as the harvest are manual and regarding the grapes of Barsac, they are pressed in an old wood press operated manually.

 

No chaptalisation, no acidification, no filtration, no fining, no wine-making additives, use of a very small quantity of SO² (total SO² from 10 to 35 mg/l), no manipulation, in order to offer natural wines and allow the terroirs to express their typical qualities.

Chateau Massereau
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Chateau Massereau, Vin de France, Tradition
  • On Sale!

Aged in concrete vats, 60% merlot and 40% cabernet sauvignon. Garnet in colour, intense black fruit on the nose with sweet spice and peppery notes. A fresh powerful wine low in tannins.

Vinification for 4 to 8 weeks in concrete vats.

Natural wine

- No Chaptalization

- No Acidification

- No Fining

- No Filtration

- No added Oenological products

£14.90 Price
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Chateau Massereau, Clairet, 2021
  • On Sale!

One of our favourite wines! A red wine drinkers rosé, served chilled. Perfect for Barbecues, spicy cuisine and sushi.

A 36 hour maceration process creates a beautifully bright ruby colour with great intensity.

The nose is full of red berries, cherries and currents.

Fresh on the palate and low in tannins and no residual sugar.

- Natural wine.

- No chaptalization

- No acidification

- No fining

- No filtration

- No added oenological product

£19.90 Price
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Chateau Massereau, Bordeaux Superieur, Cuvee X
  • On Sale!

Fresh & fruity with notes of raspberry and hay. A powerful palate with a wonderfully balanced tannic structure. An easy drinking wine with absolutely nothing but grape juice. No added SULPHITES, no chemicals, no hangover? To be drunk young!

SULPHITE FREE WINE

- Natural wine.

- No chaptalization

- No acidification

- No fining

- No filtration

- No added oenological product

£19.90 Price
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Chateau Massereau, Bordeaux Superieur, Cuvee K
  • On Sale!

A beautifully balanced 12 years old masterpiece. Deep ruby , raspberry and cherry on the nose and powerful on the palate with silky bold tannins. Bottle ageing brings cassis, liquorice, pepper and leather. A proper bordeaux belter! - Will be the perfect partner to steak, duck, and dried meats.

- Natural wine.

- No Chaptalization

- No Acidification

- No Fining

- No Filtration

- No added Oenological products

£24.90 Price
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Powerhouse red, with bold red fruits and roasted notes on the nose. Strong black fruits on the palate and ripe tannins brilliantly blended. An elegant and seductive wine! Ideal for rich meaty stews, roast beef and roast ducks.

- Natural wine.

- No chaptalization

- No acidification

- No fining

- No filtration

- No added oenological product

£38.00 Price
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A beautifully balanced 12 years old masterpiece. Deep ruby , raspberry and cherry on the nose and powerful on the palate with silky bold tannins. Bottle ageing brings cassis, liquorice, pepper and leather. A proper bordeaux belter! - Will be the perfect partner to steak, duck, and dried meats.

- Natural wine.

- No Chaptalization

- No Acidification

- No Fining

- No Filtration

- No added Oenological products

£55.00 Price
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Powerhouse red, with bold red fruits and roasted notes on the nose. Strong black fruits on the palate and ripe tannins brilliantly blended. An elegant and seductive wine! Ideal for rich meaty stews, roast beef and roast ducks.

- Natural wine.

- No chaptalization

- No acidification

- No fining

- No filtration

- No added oenological product

£70.00 Price
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Powerhouse red, with bold red fruits and roasted notes on the nose. Strong black fruits on the palate and ripe tannins brilliantly blended. An elegant and seductive wine! Ideal for rich meaty stews, roast beef and roast ducks.

- Natural wine.

- No chaptalization

- No acidification

- No fining

- No filtration

- No added oenological product

£80.00 Price
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Chateau Massereau, Vin de France, Tradition MAGNUM
  • On Sale!

Aged in concrete vats, 60% merlot and 40% cabernet sauvignon. Garnet in colour, intense black fruit on the nose with sweet spice and peppery notes. A fresh powerful wine low in tannins.

Vinification for 4 to 8 weeks in concrete vats.

Natural wine

- No Chaptalization

- No Acidification

- No Fining

- No Filtration

- No added Oenological products

£35.00 Price
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