Marlborough
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This special wine takes its name from the owners' two very special Olivia's, Freddie's wife Olivia and James' first born daughter Olivia. Fruit for this wine is selected the best rows of Pinot Noir on the Ward Valley Estate Coastal Block. The fruit was carefully harvested before being transferred to the winery to cold soaked on the skins for 4 hours. This « time on the skin’s » gives the wine it’s salmon pink colour. 

Food pairing

The Olivia Rose is perfect for enjoying on its own on hot summer days or pairs beautifully with light fresh meals.

Press quote

“fabulously fragrant... immediately appealing” 93pts & 5 Stars – Wine Orbit, Feb 2020.

Wine Orbit 93 Points

Wine Orbit 5/5 Stars

£11.99 Price
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This wine is 100% sustainably produced and vegan friendly. It has been crafted carefully for greater length while retaining true Awatere Valley finesse and elegance. 

Attractive, concentrated sauvignon blanc with typical Awatere tomato leaf, green capsicum, gooseberry and lime zest flavours plus a suggestion of wet stone mineral character. A weighty, textural wine. 

£12.90 Price
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Snapper Rock, Pinot Noir
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The wine is sweetly fruited and fragrant on the nose showing spiced cherry, strawberry, game and mushroom characters with subtle nutty complexity.

The palate is succulent and smooth with ripe berry flavours together with elegant savoury nuances, backed by polished tannins. 

The grapes were harvested and then fermented in small open top cuvees and hand plunged 4 times per day. Very gently pressed, the wine was aged with a mix of new and old French oak for 4 months prior to light filtration before bottling.

“Packed with fruit flavour with a light oak influence, this is a great example of a value for money New Zealand Pinot Noir. Also great served chilled from the fridge” 

£13.50 Price
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This wine is 100% sustainably produced and vegan friendly. It has been crafted carefully for greater length while retaining true Awatere Valley finesse and elegance. 

With distinctive herbaceous aromatics and fresh acidity, the palate shows stonefruit, passionfruit and citrus with a hint of minerality. 

£13.90 Price
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This wine is Mediterranean in style using Pinot Noir grapes. Grapes grown specifically for Rosé production were sourced from a single vineyard in the Southern Valleys. 

Floral aromas of orange blossom overlay nuances of crushed berries. The generous palate exudes fleshy tangelo flavours and finishes with a peppery twist. An ideal match with all Mediterranean cuisine. 

£14.90 Price
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A convergence of flavours from vineyards located on the banks of the Wairau and Awatere rivers. Harvested at optimum ripeness, the grapes were gently pressed and fermented, at cool temperatures, in stainless steel to maximise fruit purity and character. A percentage of the wine was aged on fine lees for 3 months, adding texture, complexity and increased mouth feel to the palate. 

Bright straw with golden/green hues, it has an abundance of ripe tropical fruit aromas overlaid with exotic gooseberry and an attractive herbal pungency. The palate balances great concentration with stylish elegance. Fresh, balanced and persistent flavours leading to a long mineral finish. 

£14.99 Price
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An extremely hot, dry vintage combined with cooler nights and clay-rich soils contributed to very small berries, which gave a lifted nose and good intensity of fruit from the Mt. Victoria Block. Lightly pressed after fermentation the wine was then aged in 100% seasoned French oak. 

Spicy, complex and youthful aromas of sweet cherry, cardamom seed and exotic spice. The palate is juicy and bright with earthy savoury undertones and a suave, plush tannin structure. 

£14.99 Price
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Snapper Rock, Sparkling Rose
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From a single vineyard situated in new sub-region of Ward, the grapes were picked at dawn to retain freshness from a special parcel of the Pinot Noir clone-Abel. They were gently pressed and fermented and then left for 11 months on the lees before bottling. 

A vivacious sparkling rose with an abundance of strawberry and cranberry aromas,plus nuances of rose petal and orange blossom. 100% Pinot Noir grapes, it exudes red fruit flavours finished with a slight sweet spice. 

£15.99 Price
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Sourced from 18 year old vines from a single vineyard site in the Upper Wairau Valley. Hand-picked over two different passes to deliver a broader flavour spectrum, the grapes were then lightly whole bunch pressed and fermented at cool temperatures (7 degrees) to retain crisp fruit intensity. Fermentation was stopped when the sugar and acidity were perfectly balanced. The acidity, texture and minerality of this wine interplay harmoniously. 

Aromas of honeydew melon and apricot kernel are mixed with an underlying touch of mandarin peel and lanolin.The palate is full of character, releasing juicy mandarin fruit with bright citrus and spicy undertones. 

£15.99 Price
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Sourced from a single vineyard.Hand harvested, lightly whole bunch pressed, with wild fermentin barrel and intermittent stirring of the lees for 10 months.Partial malolactic fermentation followed by 11months ageing in 20% new barrels followed by light filtration before bottling. 

A golden straw colour with  aromas of white flowers and camomile mingling with honeycombe and nutmeg. The palate offers juicy pineapple and nectarine flavours with oak offering support alongside underlying old-vine minerality. 

£18.90 Price
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This wine is 100% sustainably produced and vegan friendly. Grapes from complimentary sites were gently processed to extract fine tannins. 

Matured for 10 months in French oak barriques, this is a classic and elegant Marlborough Pinot Noir with black cherry, plum, spice and smoky oak characters and a hint of savoury complexity.  

£18.90 Price
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Hand picked and hand sorted. Gently destemmed and fermented in small open top fermenters with 10% whole bunches included. Hand plunged four times daily during fermentation. Lightly pressed directly after fermentation with no post alcoholic maceration. Aged in 100% French oak barrels for ten months prior to light filtration and bottling. 

Crimson red in colour, this wine has intriguing aromas of forest floor, kirsch cherries and red liquorice with hint s of subtle spice. The juicy palate shows a lovely purity with notes of vibrant red currant. This wine has an elegant tannin structure, complemented with a lingering savoury finish. 

£18.99 Price
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