Sharing our love for the world of natural wines.
Sharing our love for the world of natural wines.
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It's Sauvignon Blanc day- here is a little article on the grape!
A glimpse into the Loire Valley and what it has to offer, the difference in terroir, climate and how each sub region makes delicious wines that ...
In this article, I will be exploring the traditional and modern techniques used in white wine production, the factors that affect the cost of ...
What sets these two apart, and which one should you reach for on your next trip to the wine store? In this exploration, we'll unveil the key ...
What is Natural wine? Read to find out all about what makes a wine natural.
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Blend of Grenache Blanc, Sauvignon Blanc & Ugni Blanc
Bright lemon green colour, the nose displays white flowers and citrus scents. The palate has a very refreshing acidity.
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£10.95
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Blend of Grenache, Merlot & Syrah
This blend offers a nice ruby red colour, the nose displays expressive aromas of blackcurrant and red fruits. The wine is smooth and round in mouth with polished tannins and an enjoyable balance.
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Blend of Merlot, Syrah & Grenache Noir.
Pale rosé, fruity, citrus fruit and linden aromas amid pronounced layers of earth and dusty mineral in this dry rosé.
Delicious as aperitif, with salad, summer delights...
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£13.90
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Wines by region
75% Tannat, 25% Cabernet Franc. Ageing: 12 months in 400L barrels of 2 to 5 wines. The grapes are vinified in small large vats, by plot and separate grape varieties. The long maceration (4 weeks) precedes an aging of several months in old barrels and vats. Bottling takes place 20 months after harvest....
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£28.90
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100% Tannat
The vines, partly more than 40 years old, are planted on clay-limestone soils and gravel clays, facing south.
They are conducted with the greatest respect for the terroir: cultivated soils, green manures autumn, natural grassing, leaf stripping after flowering, controlled yield, harvest ripeness.
(Official organic certification).
Madiran in its most...
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£23.90
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Wines by region
A blend of 50% Petit Manseng and 50% Petit Courbu
Harvested in crates, the grapes are emptied directly into the press. Slow fermentation and aging on fine lees take place in barrels of a wine. A sweet wine with a golden color, a fresh and expressive nose, which reveals all the minerality of its origin. We find these characteristics in the mouth, where liveliness and...
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£21.00
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Wines by region
75% Tannat, 25% Cabernet Franc. Ageing: 12 months in 400L barrels of 2 to 5 wines. The grapes are vinified in small large vats, by plot and separate grape varieties. The long maceration (4 weeks) precedes an aging of several months in old barrels and vats. Bottling takes place 20 months after harvest....
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£26.90
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- New
Wines by region
100% Tannat.
The vines, partly more than 40 years old, are planted on clay-limestone soils and gravel clays, facing south. They are conducted with the greatest respect for the terroir: cultivated soils, green manure autumn, natural grassing, leaf stripping after flowering, controlled yield, harvest manual with slight over ripeness. (Official organic certification).
Madiran in...
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£14.90Price
Australia
Aged half in French and half in American oak barrels, this shows a lovely, deep, youthful colour - and delivers stacks of fresh black fruit - bramble and blueberry. Fine and silky.
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£14.90Price
Initially the aromas are all confectionery and white cherries followed...
£14.50Price
£14.50Price
Silent Noise Chardonnay is a fresh modern Australian style, citrus...
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Fiano - an Italian grape found mainly in Campania -that that moved to Australia in the 50's but has only become more popular in recent years
A great minerality with an abundance of floral notes, perfect for all occasions!
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