Sharing our love for the world of natural wines.
Sharing our love for the world of natural wines.
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It's Sauvignon Blanc day- here is a little article on the grape!
A glimpse into the Loire Valley and what it has to offer, the difference in terroir, climate and how each sub region makes delicious wines that ...
In this article, I will be exploring the traditional and modern techniques used in white wine production, the factors that affect the cost of ...
What sets these two apart, and which one should you reach for on your next trip to the wine store? In this exploration, we'll unveil the key ...
What is Natural wine? Read to find out all about what makes a wine natural.
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75% Tannat, 25% Cabernet Franc. Ageing: 12 months in 400L barrels of 2 to 5 wines. The grapes are vinified in small large vats, by plot and separate grape varieties. The long maceration (4 weeks) precedes an aging of several months in old barrels and vats. Bottling takes place 20 months after harvest....
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100% Tannat.
The vines, partly more than 40 years old, are planted on clay-limestone soils and gravel clays, facing south. They are conducted with the greatest respect for the terroir: cultivated soils, green manure autumn, natural grassing, leaf stripping after flowering, controlled yield, harvest manual with slight over ripeness. (Official organic certification).
Madiran in...
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Australia
Aged half in French and half in American oak barrels, this shows a lovely, deep, youthful colour - and delivers stacks of fresh black fruit - bramble and blueberry. Fine and silky.
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£14.90Price
Initially the aromas are all confectionery and white cherries followed...
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£14.50Price
Silent Noise Chardonnay is a fresh modern Australian style, citrus...
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Fiano - an Italian grape found mainly in Campania -that that moved to Australia in the 50's but has only become more popular in recent years
A great minerality with an abundance of floral notes, perfect for all occasions!
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