Sharing our love for the world of natural wines.
Sharing our love for the world of natural wines.
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It's Sauvignon Blanc day- here is a little article on the grape!
A glimpse into the Loire Valley and what it has to offer, the difference in terroir, climate and how each sub region makes delicious wines that ...
In this article, I will be exploring the traditional and modern techniques used in white wine production, the factors that affect the cost of ...
What sets these two apart, and which one should you reach for on your next trip to the wine store? In this exploration, we'll unveil the key ...
What is Natural wine? Read to find out all about what makes a wine natural.
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£80.00
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100 % Syrah
Soil : pebbles
Vines : about 15 years on the hill
Three plots of vine combined which are grown on chalky and clay soils with sand. After 27 days of maceration, 30% of the vines are aged in new barrels and then the rest is aged in 5/7 year old barrels for 4 years.
£80.00
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£20.90Price
100% Cabernet Franc
Maceration 10-14 days, stainless steel tank fermentation. 23 year old vines, planted on the foothills of Panzoult give this Chinon a fruity character with a good tannic frame.
Can drink now but also will age well for 6-7 years. ...
£20.90Price
£46.80
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100% Syrah
50% of the wine is aged in barrels.
The Cuvee...
£46.80
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£18.90
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New Zealand
Cherry Block will take you on a journey to a special part of New Zealand, the southernmost wine region in the world, Central Otago. The extreme continental climate of Central Otago is one of fiercely cold nights and long summer days.
It is these intense conditions combined with the lush surrounding cherry orchards that serve to create the...
£18.90
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