Introductory case of Chateau de la Calonniere wines, located in the heart of the Anjou Would be £148 - Limited stock for £125 a case! This case includes- 1 x Anjou Blanc Colombier (100% Chenin Blanc) 1 x Anjou Blanc Prestige (100% Chenin Blanc aged in oak barrels) 1 x Rose Colombier (100% Grolleau) 1 x Anjou Rouge Colombier (A blend of Cabernet Franc...

93% Merlot, 7% Cabernet Sauvignon 28,000 bottles made per year Grown on the clay, limestone hills of the estate. Harvested by hand at the beginning of October. This Bordeaux wine has a beautiful black cherry colour, pairing well with fresh cheeses. On the nose this wine displays ripe fruits and spicy notes, that evolves into a palate of good acidity and well...

The perfect addition to any order - clean sharp knife and a great levered opener for those corked bottles! Any wine lovers best friend!! 

100% Chardonnay Extra Brut 4 months ageing in oak barrels. This Crémant is fresh and fruity with notes of apricot and acacia flower, on the palate the fine bubbles and toasted notes give a delicate delicious finish.

100% Chenin, extra matured parcel selection (its's a special wine) Coteaux du Layon is an appellation within the Anjou region - specialising in sweeter styles. This wine is very fresh with a natural sweetness from the style. The aromas of flamed pineapple and mango, the palate is full and rich, the natural tannins in this style balance the fruits perfectly giving this wine a...

75% Grolleau Gris,  25% Grolleau Noir Grolleau is a traditional red French grape, grown primarily in the Loire valley.  This style of rose reflects its pale colour, strawberries and delicate red fruits on the nose, following into a palate that reflects freshness and summer in a glass. Paired perfectly with spicy dishes such as curries or chocolate deserts.

75% Cabernet Franc, 25%   Cabernet Sauvignon 50 year old vines Fermented in stainless steel tanks. A fruit dominated nose with a light and velvety palate. A great wine with grilled meats and roasted vegetables

100% Chenin aged for 12 months in old oak barrels A deep yellow colour with rich and bright golden reflections. The nose show the freshness of apples and stone fruits, following onto the palate with the oak ageing giving this wine a delightful roundness and creaminess. Drink now or age for up to 8 years.

100% Cabernet Sauvignon 25 year old vines 12 months ageing in oak barrels  This expressive wine is rich in black fruit flavours  Great with grilled meats and roasted vegetables

This Anjou White reflects the 2021 vintage, beautiful freshness the aromas of fresh fruit such as pear express themselves perfectly. The tension balanced by the roundness gives the mouth a lot of gluttony. Ready to drink now - or keep for up to 2 years. A great wine with seafood and fish, or as an aperitif with canapes.

100% Tannat. The vines, partly more than 40 years old, are planted on clay-limestone soils and gravel clays, facing south. They are conducted with the greatest respect for the terroir: cultivated soils, green manure autumn, natural grassing, leaf stripping after flowering, controlled yield, harvest manual with slight over ripeness. (Official organic certification). Madiran in...

75% Tannat, 25% Cabernet Franc. Ageing: 12 months in 400L barrels of 2 to 5 wines.   The grapes are vinified in small large vats, by plot and separate grape varieties. The long maceration (4 weeks) precedes an aging of several months in old barrels and vats. Bottling takes place 20 months after harvest....