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Chateau Vannieres, Bandol, Rose Chateau Vannieres, Bandol, Rose
  • On Sale!

20% Grenache, Cinsault 20% from direct press, Mourvèdre 60% by saignée 

Carefully hand harvested to avoid berries splitting in order to preserve flavours & aromas. 

Between 32hl/ha and 38hl/ha. 

20 to 60 years old vines

£25.00 Price
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98% Malbec - 2% Cabernet Franc (Organic)

Suave, Rich and well spiced, offering loads of dark plum, currant and dried blackberry flavors. Molten chocolate notes emerge mid-palate, with asian spice accents. Presents a long and ripe finish, accented by loamy details. 

Origin: Finca Altamira, Valle de Uco

Altitude: 1100 m 

Climate: Cool average temperatures and nights with wide thermal amplitude, relatively more humid than others area of Mendoza.

Production of 20,000 bottles 

Ageing: Oak barrels and 5,000 liter foudres for 12 months

£22.00 Price
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80% Merlot, 10% Cabernet Franc, 10% Cabernet sauvignon

20,000 bottles produce per year

Grown on the clay and limestone hills of the estate.

Harvest by hand beginning of October 

“Wonderfully pure and expressive bouquet redolent of black summer berries. Bold, ripe and exuberantly juicy with a counterbalancing edge of youthful tannin.” Neil Sommerfelt - Master of Wine 

£24.90 Price
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100% Chenin Blanc

Dry Chenin Blanc grape (5 grs of residual sugar) from a flint and clay soils, the perfect companion with seafood, Japanese food and raw fish and winter favourites such as Tartiflette or a Raclette dishes and goat cheeses. 

90/100 WINE SPECTATOR 

£15.90 Price
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Chateau Vannieres, Bandol Chateau Vannieres, Bandol
  • On Sale!
  • -20%

95% Clairette, 5% Bourboulenc 

Carefully hand harvested to avoid berries splitting in order to preserve flavours & aromas. Between 32hl/ha and 38hl/ha.

20 to 60 years old vines

£26.39 £32.99 -20% Price
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100% Viognier at 350 meters of altitude

50% of the wine is aged 8 months in barrels on its fine lies.


The granite soil (hence the name of the Cuvée), brings a mineral coolness to this wine which takes from its IGP appellation “vin de Pays” only the name. For sure it’s a great wine in the same league as many Condrieu.


Jancis Robinson: "Banana ice-cream and pineapple with a sweet musky character - overdelivers on the nose. Lovely buttery notes on the palate, buffed and polished to a perfectly round mouthfeel. Lighter than many Rhône Viogniers, but no dilution of flavour. Expertly done - very good." 17 points 


£19.99 Price
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