In an area called la Presle, Patrice Barraud exploits 4 ha of 50-year-old vines. The vines are situated on “La Madone” hillside, the best land in Fleurie, at 400 metres altitude.
The age of the vines and the quality of the land (mainly granite soil) produce an extremely fruity and well-rounded Fleurie.
From La Madonne hillside, on granite soil, Patrice produces a unique Fleurie, refined with well-rounded structure.